Is Lindt Excellence Dark Chocolate A Touch Of Sea Salt 100g block Gluten Free?
Description
This bar offers a rich cocoa intensity with a mild savory finish, paired with a smooth, velvety mouthfeel and a crisp snap. Commonly eaten as a snack, used to top desserts, or chopped into baking. Customer reviews frequently cite balanced flavor, satisfying texture, and consistent portioning and secure packaging overall.
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Description
This bar offers a rich cocoa intensity with a mild savory finish, paired with a smooth, velvety mouthfeel and a crisp snap. Commonly eaten as a snack, used to top desserts, or chopped into baking. Customer reviews frequently cite balanced flavor, satisfying texture, and consistent portioning and secure packaging overall.
Ingredients
Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Emulsifier (Soy Lecithin), Fleur de sel (Sea Salt 0.3%), Flavouring.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Yum!
Another Lindt chocolate that I buy often, the salt on this contrasts with the smooth chocolate.
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