Is Lindt Les Grandes Milk Hazelnut & Caramel Gluten Free?


Ingredients
Sugar, hazelnuts (27%), cocoa butter, cocoa mass, caramel pieces (7%) [sugar, condensed skim milk, glucose syrup (wheat), vegetable fat, milk fat, humectant (glycerin), emulsifier (mono & diglycerides of fatty acids), wheat fibre, salt, natural caramel flavouring], whole milk powder, caramel (4.5%) [sugar, cocoa butter, cream powder, salt, emulsifier (soy lecithin)], lactose, milk fat, skim milk powder, emulsifier (soy lecithin), barley malt extract, flavourings, almonds.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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