Lindt Mint Eggs

Diet Compatibility
No. This product is not Alpha-Gal friendly as it lists 6 ingredients that do not comply.
No. This product is not dairy free as it lists 5 ingredients that contain dairy.
Yes! We believe this product is Egg free as there are no Egg ingredients listed on the label.
No. This product is not GERD friendly free as it lists 4 ingredients that contain GERD friendly and 3 ingredients contain GERD friendly depending on the source.
No. This product is not gluten free as it lists 1 ingredient that contains gluten and 1 ingredient contain gluten depending on the source.
No. This product is not lactose free as it lists 4 ingredients that contain lactose.
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
Yes! We believe this product is nightshade free as there are no nightshade ingredients listed on the label.
Yes! We believe this product is oat free as there are no oat ingredients listed on the label.
Yes! We believe this product is Peanut free as there are no Peanut ingredients listed on the label.
Yes! We believe this product is pescatarian as there are no red meat or poultry ingredients listed on the label.
This product may or may not be tree nuts free as it lists 1 ingredient that could contain tree nuts depending on the source. We recommend contacting the manufacturer directly to confirm.
Yes! We believe this product is vegetarian as there are no meat or fish ingredients listed on the label.
Yes! We believe this product is Wheat free as there are no Wheat ingredients listed on the label.
+10 more diets in the app
About this product
Candy · Candy Piece
Ingredients
sugar, vegetable fat (coconut, palm kernel), cocoa butter, cocoa mass, whole milk powder, lactose, skim milk powder, emulsifier (soya lecithin), anhydrous milk fat, barley malt extract, mint oil (0,1%), flavouring, may contain hazelnuts, almonds and other nuts, milk chocolate contains: cocoa solids: 30% minimum, milk solids: 14% minimum
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