Is Lipton Recipe Secrets Onion Mushroom Recipe Soup and Dip Mix Gluten Free?
Description
Savory, earthy flavor with a smooth, slightly creamy texture when prepared; commonly used as a base for soups, blended into dips, or stirred into casseroles. Reviewers cite convenience, consistent seasoning, and versatility, while some note a need to adjust concentration or seasoning intensity to match personal preference during initial preparation.
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Description
Savory, earthy flavor with a smooth, slightly creamy texture when prepared; commonly used as a base for soups, blended into dips, or stirred into casseroles. Reviewers cite convenience, consistent seasoning, and versatility, while some note a need to adjust concentration or seasoning intensity to match personal preference during initial preparation.
Ingredients
Corn Starch, Onions, Maltodextrin (corn), Salt, Potassium Chloride, Caramel Color (contain Sulfites), Onion Powder, Soy Sauce (fermented Soybeans, Wheat And Salt), Mushroom Powder, High Oleic Sunflower Oil, Disodium Guanylate, Disodium Inosinate, Yeast Extract, Mushroom Juice Concentrate, Garlic Powder, Natural Flavor. May Contain Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.