Is Liquid I.V. Hydration Multiplier Immune Support Drink Mix Tangerine Gluten Free?
Description
Liquid I.V. Hydration Multiplier+ Immune Support is a tangerine-flavored drink mix that provides faster hydration through its CTT hydration technology. With 5x the daily value of Vitamin C, this drink mix supports immune health. It contains no artificial colors or sweeteners, making it a healthier choice. People appreciate the taste of this drink mix, making it a popular option for those looking to stay hydrated and boost their immune system.
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Description
Liquid I.V. Hydration Multiplier+ Immune Support is a tangerine-flavored drink mix that provides faster hydration through its CTT hydration technology. With 5x the daily value of Vitamin C, this drink mix supports immune health. It contains no artificial colors or sweeteners, making it a healthier choice. People appreciate the taste of this drink mix, making it a popular option for those looking to stay hydrated and boost their immune system.
Ingredients
Pure Cane Sugar, Dextrose, Citric Acid, Salt, Potassium Citrate, Sodium Citrate, Vitamin C [Ascorbic Acid], Dipotassium Phosphate, Bakers Yeast, Beta Glucan [Wellmune®), Silicon Dioxide (anti-caking agent), Rebaudioside A (Stevia Leaf Extract), Zinc Sulfate Monohydrate, Vitamin, B3 (Niacinamide), Natural Flavor, Vitamin B5 [D-Calcium Pantothenate), Vitamin B6 [Pyridoxine Hydrochloride), Vitamin B12 (Cyanocobalamin), Vitamin D3 [Cholecalciferol).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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