This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Little Salad Bar Sunflower Chopped Salad Kit Cabbage Green Leaf Lettuce, Kale, Carrots & Green Onions Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients

Vegetables: Green Cabbage, Green Leaf Lettuce. Kale, Red Cabbage, Carrots, Green Onions Dressing: Sugar. Vegetable Oil (soybean And/or Canola Oil, Water, Vinegar, Egg Yolk Contains Less Than 2% Of Salt, Egg Whites, Lemon Juice Concentrate, Garlic Powder. Corn Starch. Toasted Onion Powder, Xanthan Gum. Oleoresin Paprika (color, Sunflower Kernels: Sunflower Kernels. Sunflower Oil. Bacon: Pork. Water. Salt. Sugar, Smoke Flavoring. Natural Flavors. Contains: Egg, Soy.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.