Is Little Sheep Mushroom Soup Base For Hotpot 140g Vegetarian?

Ingredients

Maltodoxtrin, Shiitake Seasoning Powder (Salt, E621, Shiitake Powder, Starch, Sugar, Mushroom Powder, Yeast Extract, E635, E422, E260, L-alanine, E640, E552, Food Flavours), E621, Shiitake Powder, Soy Sauce Powder (Soy Sauce, Maltodextrin, Salt), Yeast Extract Powder, Dried Shiitake Ground, Salt, Food Flavouring Porcini Flavouring, Food Additives (E150, E635), Mushroom Flavouring, Vegetables Bag: Diced Shiitake Mushroom Goji Berry, Seasoning Oil: Soybean Oil, Chive

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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