Is Loacker Milk Chocolate With Milk Cream Filling Crispy Wafer Low FODMAP?
Why it's not low FODMAP
- soy flour
- milk
- whole milk powder 13
- hazelnuts
- barley malt extract
- whey powder
- wheat flour
- +1 more
soy flour
Dietitian noteSoy flour is made from ground soybeans and has been tested high FODMAP in reasonable serves.
Note by Vanessa Vargas, RDN, LDN
Use instead
- tapioca
- rice
- quinoa
- maize
+4 more in the app
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Ingredients
Milk Chocolate With Milk Cream Filling, Crispy Wafer, Sugar, Cocoa Mass, Whole Milk Powder 13%, Cocoa Butter, Skimmed Milkpowder, Coconut Oil, Glucose Syrup, Wheat Flour, Whey Powder (Milk), Soy Flour, Dextrose, Barley Malt Extract, Emulsifier Soy Lecithins, Hazelnuts, Raising Agents (Sodium Hydrogen Carbonate, Disodium Diphosphate), Salt, Fat-reduced Cocoa, Bourbon Vanilla Pods, Spices
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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