Is Lorna Doone Shortbread Cookies Gluten Free?
Description
Lorna Doone Shortbread Cookies are adored by many for their irresistible taste and quality. These cookies have garnered a reputation for being incredibly delicious. With a buttery and crumbly texture, Lorna Doone Shortbread Cookies are a delightful treat that people truly love. They have become a favorite among cookie enthusiasts who appreciate their superior flavor. These cookies are a perfect choice for those seeking a delectable and satisfying snack.
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Description
Lorna Doone Shortbread Cookies are adored by many for their irresistible taste and quality. These cookies have garnered a reputation for being incredibly delicious. With a buttery and crumbly texture, Lorna Doone Shortbread Cookies are a delightful treat that people truly love. They have become a favorite among cookie enthusiasts who appreciate their superior flavor. These cookies are a perfect choice for those seeking a delectable and satisfying snack.
Ingredients
Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (vitamin B1) , Riboflavin (vitamin B2), Folic Acid), Sugar, Canola Oil, Palm Oil, Corn Flour, Salt, High Fructose Corn Syrup, Baking Soda, Soy Lecithin, Cornstarch, Artificial Flavor. Contains: Wheat, Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.