Is Lotte Pepero White Cookie Stick Biscuit With White Chocolate 32g Gluten Free?
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Ingredients
Chocolate Flavoured Cream (48%)[Vegetable Oil (Palm Oil contains Antioxidant (Tocopherols Concentrate, Mixed/E307b), Sunflower Oil, Sugar, Lactose (Milk), Mixed Milk Powder (Full Cream Milk Powder, Whey (Milk) Permeate), Cocoa Butter, Emulsifiers (Soy lecithin / E322, Polyglycerol esters of interesterified ricinoleic/ E476), Artificial Flavours), Almond, Peanut Powder], Wheat Flour, Cocoa Chips (18%) Wheat Flour, Sugar, Palm Oil, Cocoa Powder, Glucose-Fructose Syrup, Whey (Milk) Powder, Whole Milk Powder, Salt, Vanilla Flavour, Raising Agent (Sodium carbonate/E500), Emulsifier (Soy lecithin/E322)), Sugar, Palm Shortening [Palm Oil contains Antioxidant (Tocopherols Concentrate, Mixed /E307b)], Grains Wheat, Rice,Glutinous Rice], Whole Milk Powder, Liquid Whole Egg, Processed Butter (contains Milk Cream, Coconut Oil), Acidity Regulators (Sodium phosphate/ E339. Ammonium bicarbonate /E503. Sodium bicarbonate / E500i). Malt (Barley) Extract, Salt.High Fructose Corn Syrup, Vanilla Flavour, Enzyme (contains Sulphite/E223), Yeast [contains Emulsifier (Sorbitan monosterate/E491)], Roasted Sesame
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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