Is LOW-MOISTURE PART-SKIM MOZZARELLA SHREDDED CHEESE, MOZZARELLA Low FODMAP?
Description
Shredded cheese with a mild, milky flavor and elastic, gooey melt; texture is smooth when heated and slightly firm when cold. Commonly used for pizzas, lasagnas, casseroles, sandwiches, and toppings. Customer reviews frequently praise consistent melting and stretch, while some mention occasional clumping or variable shred size and minor saltiness.
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Description
Shredded cheese with a mild, milky flavor and elastic, gooey melt; texture is smooth when heated and slightly firm when cold. Commonly used for pizzas, lasagnas, casseroles, sandwiches, and toppings. Customer reviews frequently praise consistent melting and stretch, while some mention occasional clumping or variable shred size and minor saltiness.
Ingredients
PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POTATO STARCH, CORN STARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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