Is Loyd Grossman Stroganoff 330G Gluten Free?

Ingredients

Water, Chestnut Mushrooms (12%), Tomatoes, Onion, Double Cream (6%) (Milk), Rapeseed Oil, Brandy (4%), Sugar, Maize Starch, Modified Maize Starch, Concentrated Lemon Juice (contains Sulphites), Whey Protein Concentrate (from Milk), Salted Butter (Milk), Garlic Purée, Beef Stock (Beef Stock, Beef Extract, Salt), Paprika, Sea Salt, Parsley, Smoked Paprika, Egg Yolk Powder, Cayenne Pepper, Salt

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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