Is Loyd Grossman Tikka Masala Curry Sauce Gluten Free?
Description
Rich, mildly spiced and aromatic, this tikka masala sauce offers a smooth, creamy texture that coats proteins and vegetables evenly. Commonly used as a simmer sauce for chicken, paneer or vegetables, poured over rice and flatbread. Reviewers cite convenience and authentic flavor, though some find it slightly mild or sweet.
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Description
Rich, mildly spiced and aromatic, this tikka masala sauce offers a smooth, creamy texture that coats proteins and vegetables evenly. Commonly used as a simmer sauce for chicken, paneer or vegetables, poured over rice and flatbread. Reviewers cite convenience and authentic flavor, though some find it slightly mild or sweet.
Ingredients
Tomatoes (53%), Fried Onion (Onions, Rapeseed Oil), Double Cream (7%) (Milk), Sunflower Oil, Honey (5%), Tomato Paste, Natural Yogurt (2.5%) (Milk), Ginger Purée, Ground Spices (Cumin, Coriander, Chilli, Cassia, Caraway Seeds, Fenugreek Seeds, Black Pepper, Turmeric, Clove, Nutmeg, Cardamom), Garlic Purée, Sugar, Coriander, Concentrated Lemon Juice, Coconut Cream, Sea Salt, Modified Maize Starch, Creamed Coconut, Fenugreek Leaf .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.