Is Lucerne Cheese Cream Soft - 8 Oz Low FODMAP?
Description
Mild, creamy cheese with a silky, spreadable texture that holds shape yet spreads smoothly. Commonly used on bagels, crackers, sandwiches, and in dips or recipes for added creaminess. Reviewers frequently note consistent smoothness, easy spreading, a subtly tangy flavor that does not overpower other ingredients, and reliable texture across batches.
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Description
Mild, creamy cheese with a silky, spreadable texture that holds shape yet spreads smoothly. Commonly used on bagels, crackers, sandwiches, and in dips or recipes for added creaminess. Reviewers frequently note consistent smoothness, easy spreading, a subtly tangy flavor that does not overpower other ingredients, and reliable texture across batches.
Ingredients
Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Citric Acid, Carob Bean Gum, Xanthan Gum, Natamycin (Mold Inhibitor)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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