Is Lucerne Cheese Shredded Mozzarella Whole Milk Low-Moisture - 8 Oz Low FODMAP?

Description
Mild, creamy flavor and smooth, elastic melt; fine shreds brown evenly when heated. Commonly used for pizza, casseroles, grilled sandwiches, and pasta bakes, it also tops salads and snacks. Reviewers often note reliable melting performance, convenient packaging, and consistent texture, with occasional comments about slight clumping and easy refrigerated storage.

Description
Mild, creamy flavor and smooth, elastic melt; fine shreds brown evenly when heated. Commonly used for pizza, casseroles, grilled sandwiches, and pasta bakes, it also tops salads and snacks. Reviewers often note reliable melting performance, convenient packaging, and consistent texture, with occasional comments about slight clumping and easy refrigerated storage.
Ingredients
Low-moisture whole milk mozzarella cheese (cultured pasteurized milk, salt, enzymes), anti-caking blend (potato starch, tapioca starch), natamycin (mold inhibitor).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


