Is Lucerne Milk Lactose Free Chocolate Lowfat 1% - Half Gallon Low FODMAP?
Description
A smooth, chocolate-flavored beverage with a creamy mouthfeel and mild sweetness, often used for sipping, pouring over cereal, blending into smoothies, or adding to coffee and recipes. Reviewers commonly note consistent chocolate taste, easy mixing, and appeal to children, while some mention a slightly thinner texture than fuller-fat options overall.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A smooth, chocolate-flavored beverage with a creamy mouthfeel and mild sweetness, often used for sipping, pouring over cereal, blending into smoothies, or adding to coffee and recipes. Reviewers commonly note consistent chocolate taste, easy mixing, and appeal to children, while some mention a slightly thinner texture than fuller-fat options overall.
Ingredients
Lowfat Milk, Sugar, Contains Less Than 1% Of: Cocoa (Processed With Alkali), Corn Starch, Cocoa, Calcium Carbonate (An Ingredient Not Found In Regular Chocolate Milk), Salt, Lactase Enzyme (An Ingredient Not Found In Regular Chocolate Milk), Carrageenan, Artificial Flavor, Vitamin A Palmitate, Vitamin D3
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.