Is Lucerne Mozzarella Cheese Shredded Rustic Cut Low Moisture Part Skim - 32 Oz Gluten Free?
Description
This shredded mozzarella has a mild, milky flavor with subtle tang and a firm low‑moisture texture that melts into a smooth, stringy, lightly browned finish. Commonly used on pizza, casseroles, baked pasta, and sandwiches, reviewers note reliable meltability and convenience, with occasional reports of clumping in the bag during shipping.
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Description
This shredded mozzarella has a mild, milky flavor with subtle tang and a firm low‑moisture texture that melts into a smooth, stringy, lightly browned finish. Commonly used on pizza, casseroles, baked pasta, and sandwiches, reviewers note reliable meltability and convenience, with occasional reports of clumping in the bag during shipping.
Ingredients
Low-moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Anti-caking Blend (Potato Starch, Corn Starch, Calcium Sulfate, Natamycin (Mold Inhibitor))
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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