Is Luigi's Mango & Kiwi Strawberry Real Italian Ice Gluten Free?

Ingredients

MANGO - WATER, SUGAR, MANGO PUREE, NATURAL FLAVOR, CITRIC ACID, MALIC ACID, STABILIZER (GUAR GUM, XANTHAM GUM, DEXTROSE), ANNATTO (COLOR), KIWI STRAWBERRY - WATER, SYRUP BLEND (SUCROSE SYRUP, CORN SYRUP), KIWI JUICE FROM CONCENTRATE (WATER, KIWI JUICE CONCENTRATE), STRAWBERRY JUICE FROM CONCENTRATE (WATER, STRAWBERRY JUICE CONCENTRATE), NATURAL FLAVOR, CITRIC ACID, CHOKEBERRY AND ELDERBERRY CONCENTRATE (FOR COLOR), STABILIZER (GUAR GUM, XANTHAN GUM, DEXTROSE), MALIC ACID

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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