Is Lunberg Family Farms Thin Stackers Red Rice & Quinoa Gluten Free?
Description
Thin, crisp rounds offer mild toasted flavor and delicate, crunchy texture; consumers commonly top them with spreads, cheeses, or use them alongside soups and salads. Reviews often note consistent crispness, subtle taste, and fragile edges that can crumble; some mention convenient portioning for snacks and entertaining, and some packaging concerns.
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Description
Thin, crisp rounds offer mild toasted flavor and delicate, crunchy texture; consumers commonly top them with spreads, cheeses, or use them alongside soups and salads. Reviews often note consistent crispness, subtle taste, and fragile edges that can crumble; some mention convenient portioning for snacks and entertaining, and some packaging concerns.
Ingredients
Organic brown rice, Organic red rice, Organic quinoa.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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