Is Lunchables Turkey Gluten Free?

Ingredients

smoke flavoured cured turkey, water, potassium lactate, modified corn starch, sugars, dextrose, sugar, maltodextrin, corn syrup solid, salt, carrageenan, sodium phosphates, potassium chloride, sodium diacetate, smoke flavour, sodium ascorbate, natural and artificial flavours, sodium nitrite, chocolate sandwich cookie enriched flour, sugars, dextrose, palm and soybean oil, corn starch, baking soda, salt, artificial flavour, soy lecithin, chocolate, processed cheese product, modified milk ingredients, water, sodium citrate, salt, bacterial culture, lactic acid, sorbic acid, sodium phosphate, sodium citrate, sodium alginate, paprika oleoresin, sodium chloride, sodium diacetate, microcrystalline cellulose, potassium sorbate, tricalcium phosphate, sodium bicarbonate, sodium benzoate, crackers, whole wheat flour, enriched flour, vegetable oil, baking soda, salt, soy lecithin, amylase, protease, natural flavour

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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