Is Lurpak Spread Slightly Salted 250g Low FODMAP?
Description
Slightly salty spread with a smooth, easily spreadable texture; remains soft enough for quick application yet holds structure when warmed. Commonly used on toast, sandwiches, bagels, and for melting into sauces or baking. Reviews often note consistent spreadability at refrigerator temperatures, balanced mild saltiness and reliable packaging and overall satisfaction.
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Description
Slightly salty spread with a smooth, easily spreadable texture; remains soft enough for quick application yet holds structure when warmed. Commonly used on toast, sandwiches, bagels, and for melting into sauces or baking. Reviews often note consistent spreadability at refrigerator temperatures, balanced mild saltiness and reliable packaging and overall satisfaction.
Ingredients
Butter, Rapeseed Oil, Water, Lactic Culture, Salt
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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