Is Mac A Roni Pasta with Flavored Sauce Creamy Cheddar, 2.04 oz 4 Count Cups Vegetarian?
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Why it's a maybe for vegetarian
- lactic acid
- riboflavin
- natural flavor
lactic acid
Dietitian noteLactic acid (e270) can come from either animal or plant sources. If derived from animals, it is the protein from ground-up horns, hooves, feathers, quills, and hair.
Note by Rhyan Geiger, RDN
Every flagged ingredient, explained
Notes and swaps for all 3 flagged ingredients, plus vegetarian products to buy instead.
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Ingredients
Wheat Flour, Corn Maltodextrin, Monterey Jack & Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Whey, Skim Milk, Modified Corn Starch, Salt, Butter (Cream, Salt), Sugar, Potassium Salt, Natural Flavor, Disodium Phosphate, Sunflower Oil, Guar Gum, Xanthan Gum, Palm Oil, Autolyzed Yeast Extract, Lactic Acid, Silicon Dioxide, Paprika Extract (Color), Corn Syrup Solids, Sodium Caseinate, Turmeric (Color), Annatto Extract (Color), Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid. CONTAINS MILK AND WHEAT INGREDIENTS.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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Where to buy
Mac A Roni Pasta with Flavored Sauce Creamy Cheddar, 2.04 oz 4 Count Cups is available at 1 retailer
About this product
Pasta · Cup