Mackays 100% Natural Lemon Curd
Description
Bright, tangy lemon flavor with a smooth, glossy, spoonable texture that spreads easily. Commonly used on toast, scones, pancakes, and as a filling or topping for cakes, tarts, and pastries; also stirred into yogurt or desserts. Reviewers note bold citrus character, consistent creaminess, versatility, and occasional remarks about sweetness levels.
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Description
Bright, tangy lemon flavor with a smooth, glossy, spoonable texture that spreads easily. Commonly used on toast, scones, pancakes, and as a filling or topping for cakes, tarts, and pastries; also stirred into yogurt or desserts. Reviewers note bold citrus character, consistent creaminess, versatility, and occasional remarks about sweetness levels.
Diet Compatibility
Ingredients
Sugar, Whole Eggs (Pasteurised), Butter (from Milk), Modified Maize Starch, Lemon Juice (from Concentrate), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid, Lemon Oil, Emulsifier: Polyglycerol Oleate.
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Multiple diet tracking
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Save time on every shop
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