Is Macro Organic Vinegar Balsamic Low FODMAP?
Description
Moderately sweet-tart flavor with a glossy, syrupy texture; commonly used to dress salads, glaze roasted vegetables, finish grilled proteins, or drizzle over fruit and desserts. Customer reviews frequently mention balanced acidity, smooth viscosity, consistent pour, and versatile performance in everyday cooking and finishing applications. Suitable for salads, proteins, and desserts.
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Description
Moderately sweet-tart flavor with a glossy, syrupy texture; commonly used to dress salads, glaze roasted vegetables, finish grilled proteins, or drizzle over fruit and desserts. Customer reviews frequently mention balanced acidity, smooth viscosity, consistent pour, and versatile performance in everyday cooking and finishing applications. Suitable for salads, proteins, and desserts.
Ingredients
Organic Wine Vinegar, Organic Concentrated Grape Must, Organic Cooked Grape Must. Acidity 6%.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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