Is Made Good Organic Chocolate Chip Granola Bars Gluten Free?
Description
Sweet, mildly rich flavor with a chew-and-crisp texture that combines soft base and firmer bits. Commonly eaten as an on-the-go snack, lunchbox item, or quick treat with coffee. Reviews often praise convenience and kid appeal, while some mention small portions and occasional crumbliness during handling and variable sweetness reports too.
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Description
Sweet, mildly rich flavor with a chew-and-crisp texture that combines soft base and firmer bits. Commonly eaten as an on-the-go snack, lunchbox item, or quick treat with coffee. Reviews often praise convenience and kid appeal, while some mention small portions and occasional crumbliness during handling and variable sweetness reports too.
Ingredients
Gluten Free Oats, Agave Nectar, Chocolate Chips (Cane Sugar, Cocoa Liquor, Cocoa Butter, Vanilla), Brown Rice Syrup, Sunflower Oil, Whole Grain Crisp Brown Rice, Agave Inulin, Molasses, Vegetable Powder (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Vanilla Flavour, Organic
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.