Is MadeGood Star Puffed Crackers Pizza Flavor Gluten Free?


Ingredients
Gluten-free Flour Blend* (cassava Flour*, Oat Flour*), Tapioca Starch*, Palm Fruit Oil*†, Sunflower Oil*, Natural Flavors, Tomato Powder* (tomato Concentrate*, Guar Gum*), Sea Salt, Baking Powder, Beet Powder* (added For Color), Vegetable Extracts (spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Paprika Oleoresin* (natural Paprika Extractives*, Sunflower Oil, Mixed Tocopherols, Ascorbic Acid, Rosemary Extractives*). *organic. †sustainable.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Cracker · Cracker


