Is MADRAS COCONUT CURRY, MILDLY HOT Low FODMAP?

Ingredients

WATER, TOMATO PASTE, GRAPE JUICE CONCENTRATE, ORGANIC COCONUT MILK, ONION, ROASTED SPICES, GARLIC, GINGER, SEA SALT, EXPELLER PRESSED CANOLA OIL, CILANTRO, LEMON PUREE (LEMON JUICE CONCENTRATE, WATER, LEMON PULP, LEMON PEEL, LEMON OIL), WHITE DISTILLED VINEGAR, BROWN MUSTARD SEED, TAMARIND, CHILI POWDER, TURMERIC.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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