Is Mae Ploy Sweet Chilli Sauce GERD Friendly?

Description
A sweet-spicy, glossy condiment with a smooth, viscous texture that clings to foods; commonly used as a dipping sauce for spring rolls, dumplings and fried snacks, and as a glaze or marinade for grilled proteins. Reviews note consistent flavor and versatility, with some finding it milder or sweeter than expected.
Why it's a maybe for GERD friendly
- garlic
- distilled vinegar
garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 2 flagged ingredients, plus GERD friendly products to buy instead.

Description
A sweet-spicy, glossy condiment with a smooth, viscous texture that clings to foods; commonly used as a dipping sauce for spring rolls, dumplings and fried snacks, and as a glaze or marinade for grilled proteins. Reviews note consistent flavor and versatility, with some finding it milder or sweeter than expected.
Ingredients
Sugar, water, pickled red chilli (19%), distilled vinegar, garlic, salt, stabilizer (415).
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About this product
Sauce · Bottle


