Is Mahatma Rice Long Grain Saffron Yellow Seasonings Pouch - 5 Oz Gluten Free?
Description
Long-grain rice produces separate, fluffy grains with a mild, aromatic seasoned flavor and vibrant yellow color. Commonly used as a side or base for casseroles, pilafs, and mixed dishes, it reheats and pairs with proteins and vegetables. Customer feedback often notes consistent seasoning, easy preparation, and pleasing texture at home.
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Description
Long-grain rice produces separate, fluffy grains with a mild, aromatic seasoned flavor and vibrant yellow color. Commonly used as a side or base for casseroles, pilafs, and mixed dishes, it reheats and pairs with proteins and vegetables. Customer feedback often notes consistent seasoning, easy preparation, and pleasing texture at home.
Ingredients
Enriched Long Grain Rice (Rice, Niacin, Iron (Ferric Orthophosphate), Thiamin (Thiamin Mononitrate), Folic Acid), Saffron Yellow Seasoning (Salt, Sugar, Dehydrated Onion, Monosodium Glutamate, Turmeric, Garlic, Corn Starch, Spice, Safflower, Saffron, Silicon Dioxide (To Prevent Caking))
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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