Is Malt O Meal Waffle Crunch Cereal 878g Gluten Free?
Description
Cereal offers sweet maple-waffle flavor and crisp, waffle-shaped pieces that many reviewers describe as crunchy out of the box but prone to soften in milk; commonly eaten with milk, by hand as a snack, or used as a topping for yogurt and desserts; reviewers note strong flavor and good value.
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Description
Cereal offers sweet maple-waffle flavor and crisp, waffle-shaped pieces that many reviewers describe as crunchy out of the box but prone to soften in milk; commonly eaten with milk, by hand as a snack, or used as a topping for yogurt and desserts; reviewers note strong flavor and good value.
Ingredients
Corn Flour, Sugar, Whole Grain Oat Flour, Canola and/or Soybean Oil, Salt, Calcium Carbonate, Caramel Color, livert Sugar, Natural and Artificial Flavor, BHT added to preserve freshness. Vitamins and Minerals: Ferric Orthophosphate (source of iron), Niaciname (Vitamin B3), Zinc Oxide, Thiamin Mononitrate (Vitamin B1), Calcium Pantothenate (Vitamin Pyridoxine Hydrochloride LS), (Vitamin B6), Folic Acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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