Is Mani Broth Chicken Asceptic - 17 OZ Gluten Free?
Description
Clear, savory broth offers a mild, clean flavor and light, smooth mouthfeel, suitable as a base for soups, stews, sauces, rice, or grain cooking. Consumers note consistent flavor and convenient use in recipes, while some reviews mention variable saltiness and occasional differences in intensity between batches and packaging variability reported.
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Description
Clear, savory broth offers a mild, clean flavor and light, smooth mouthfeel, suitable as a base for soups, stews, sauces, rice, or grain cooking. Consumers note consistent flavor and convenient use in recipes, while some reviews mention variable saltiness and occasional differences in intensity between batches and packaging variability reported.
Ingredients
Water, Chicken Flavor Concentrate (Chicken Broth [Chicken, Water], Yeast Extract, Chicken Fat, Salt, Onion Powder, Cooked Vegetables [Carrot, Celery, Onion], Potato Flour, Natural Flavor, Turmeric, Corn Oil, Canola Oil), Organic Cane Sugar, Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.