Is Marburger Farm Dairy Inc Gourmet Buttermilk Quart Vegetarian?
Description
Tangy, slightly acidic flavor with a smooth, creamy texture that pours easily from a quart container. Commonly used in baking, pancakes, dressings, marinades and batter to add moisture and tenderness. Reviewers frequently cite consistent flavor and usefulness for recipes, while some occasionally report variable shelf life and packaging concerns reported.
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Description
Tangy, slightly acidic flavor with a smooth, creamy texture that pours easily from a quart container. Commonly used in baking, pancakes, dressings, marinades and batter to add moisture and tenderness. Reviewers frequently cite consistent flavor and usefulness for recipes, while some occasionally report variable shelf life and packaging concerns reported.
Ingredients
Whole Milk, Salt, Butter Flakes, Grade A Cream, Grade A Dry Whey, Lactic Acid, Annatto Color, Carrageenan, Guar Gum
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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