Is MARGHERITE COMBINATION COOKIES, MARGHERITE COMBINATION Gluten Free?
Description
Light, crisp cookies present a mildly sweet, rich flavor and a tender, crumbly texture that flakes easily. Commonly enjoyed with coffee or tea, they are used as snacks or dessert accompaniments. Reviewers often cite freshness and beverage pairing, while occasionally noting variability in size and overall crunch and packaging consistency.
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Description
Light, crisp cookies present a mildly sweet, rich flavor and a tender, crumbly texture that flakes easily. Commonly enjoyed with coffee or tea, they are used as snacks or dessert accompaniments. Reviewers often cite freshness and beverage pairing, while occasionally noting variability in size and overall crunch and packaging consistency.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Wheat Flour (Containing Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (Contains One Or More Of The Following Vegetables Oils: Canola Oil, Palm Oil, Soybean Oil), Cocoa Powder, Whole Eggs, Caramel Color, Invert Sugar, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Natural And Artificial Flavor, Salt, Vanilla Cookie: Enriched Wheat Flour (Containing Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One Or More Of The Following Vegetable Oils: Canola Oil, Corn Oil, Palm Oil, Soybean Oil), Egg Yolks, Dextrose, Natural And Artificial Flavors, Artificial Colors (Fd&c Yellow 5, Fd&c Yellow 6), Calcium Propionate, Citric Acid, Contains: Wheat, Soy And Eggs, This Product Is Manufactured In A Facility That Also Processes Products Containing Peanuts And Tree Nuts
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →This product may or may not be low FODMAP as it lists 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
MARGHERITE COMBINATION COOKIES, MARGHERITE COMBINATION is available at 6 retailers
About this product
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