Is Marie Callenders Party Size Lasagna 90 oz Gluten Free?

Ingredients

Tomato Puree (Water, Tomato Paste, Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride)), Cooked Enriched Macaroni Product (Water, Semolina (Milled Wheat, Enriched With Niacin, Ferrous Sulfate, Thiamine, Mononitrate, Riboflavin, Folic Acid)), Cooked Beef, Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Cottage Cheese (Fat Free Milk, Milk, Cream, Nonfat Dry Milk, Whey, Salt, Guar Gum, Mono- & Dyglycerides, Carrageenan, Locust Bean Gum, Polysorbate 80, Potassium Sorbate (To Protect Flavor), Microbial Enzymes), Sugar, Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Onion, Modified Cornstarch, Beef Broth Flavor (Beef Broth, Salt, Hydrolyzed Soy Protein, Caramel Color), Salt, Spices, Xanthan Gum, Garlic Powder, Mono- & Diglycerides

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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