Is Marie Morin Crème Brûlée Vegan?
Description
Silky smooth custard with a rich aromatic flavor and a contrasting crisp torched top; often served chilled as an individual dessert or paired with berries and coffee, customers praise consistent texture and authentic taste, while some note occasional variability in topping firmness, portion size, and ease of storage for serving.
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Description
Silky smooth custard with a rich aromatic flavor and a contrasting crisp torched top; often served chilled as an individual dessert or paired with berries and coffee, customers praise consistent texture and authentic taste, while some note occasional variability in topping firmness, portion size, and ease of storage for serving.
Ingredients
Cream (milk, Cream, Mono- And Diglycerides, Disodium Phosphate, Sodium Citrate, Microcrystalline Cellulose, Carrageenan, Sodium Carboxymethylcellulose (cellulose Gum)), Liquid Eggs, Yolk Mix (frozen Egg Yolks, Sugar), Sugar, Caramelizing Sugar (sugar, Glucose Syrup), Natural Vanilla Flavor. Contains: Eggs And Milk.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.