Is Marie Morin Crème Brûlée Vegetarian?
Description
Silky smooth custard with a rich aromatic flavor and a contrasting crisp torched top; often served chilled as an individual dessert or paired with berries and coffee, customers praise consistent texture and authentic taste, while some note occasional variability in topping firmness, portion size, and ease of storage for serving.
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Description
Silky smooth custard with a rich aromatic flavor and a contrasting crisp torched top; often served chilled as an individual dessert or paired with berries and coffee, customers praise consistent texture and authentic taste, while some note occasional variability in topping firmness, portion size, and ease of storage for serving.
Ingredients
Cream (milk, Cream, Mono- And Diglycerides, Disodium Phosphate, Sodium Citrate, Microcrystalline Cellulose, Carrageenan, Sodium Carboxymethylcellulose (cellulose Gum)), Liquid Eggs, Yolk Mix (frozen Egg Yolks, Sugar), Sugar, Caramelizing Sugar (sugar, Glucose Syrup), Natural Vanilla Flavor. Contains: Eggs And Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.