Mariquitas Classic Plantain Chips Original

Description
Thin, crisp chips offer a salty, slightly sweet plantain flavor and a pronounced crunch. Commonly eaten straight from the bag, they are also used for dipping with salsa or guacamole, as a crunchy salad topping, or on party platters. Reviewers note consistent crunch, authentic taste, and occasional oiliness and portability.

Description
Thin, crisp chips offer a salty, slightly sweet plantain flavor and a pronounced crunch. Commonly eaten straight from the bag, they are also used for dipping with salsa or guacamole, as a crunchy salad topping, or on party platters. Reviewers note consistent crunch, authentic taste, and occasional oiliness and portability.
Diet Compatibility
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free
Ingredients
plantains, vegetable oil (corn oil and/or cotton seed oil and/or sunflower oil) and salt.


