Is MARKET PANTRY, SCALLOPED POTATOES IN A CREAMY SEASONED SAUCE Vegan?
Why it's not vegan
- chicken broth
- chicken powder
- chicken fat
- buttermilk
- beef type flavor
- nonfat dry milk
- cheese culture
- pasteurized milk
- disodium inosinate
- natural flavors
- riboflavin
- +2 more
chicken broth
Dietitian noteThis ingredient comes from animals.
Note by Rhyan Geiger, RDN
+9 more in the app
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Ingredients
DRIED POTATOES, CORN STARCH, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, SALT, MALTODEXTRIN, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), NONFAT DRY MILK, NATURAL FLAVORS, BUTTERMILK, ONION POWDER, BEEF TYPE FLAVOR (HYDROLYZED SOY PROTEIN, CANOLA OIL), SOYBEAN OIL, SUGAR, SODIUM PHOSPHATE, CHICKEN POWDER (CHICKEN FAT, CHICKEN BROTH, ROSEMARY EXTRACT), SPICES, HYDROLYZED CORN PROTEIN, GARLIC POWDER, MONO AND DIGYCERIDES, CITRIC ACID, ARTIFICIAL COLORS (YELLOW 5 LAKE, YELLOW 6 LAKE), DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM BISULFITE (PRESERVATIVES).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Often paired with Vegan
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About this product
Vegetable · Dried


