Is Marketside All Butter Croissants, 4 count, 9.17 oz Vegan?
Description
Light, flaky rolls deliver a rich, layered flavor with a crisp exterior and tender, airy interior. Shoppers often briefly warm them to restore flakiness; they're served at breakfast, brunch, with coffee, or split for sandwiches. Reviews mention reliable texture after reheating, though some note occasional uneven browning or size variation.
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Description
Light, flaky rolls deliver a rich, layered flavor with a crisp exterior and tender, airy interior. Shoppers often briefly warm them to restore flakiness; they're served at breakfast, brunch, with coffee, or split for sandwiches. Reviews mention reliable texture after reheating, though some note occasional uneven browning or size variation.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), BUTTER (CREAM, NATURAL FLAVOR), WATER, SUGAR, YEAST, DRY WHOLE MILK, EGGS, SALT, ACACIA, ENZYMES, SODIUM STEAROYL LACTYLATE, MALTED BARLEY FLOUR, DEXTROSE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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