Is Marketside Chicken Noodle Soup, 16 oz Gluten Free?
Description
Warm, savory soup offering a clear, brothy flavor with a mild seasoned profile and a mix of tender chunks and soft strands for a comforting mouthfeel. Commonly used as a quick meal or accompaniment, reviewers overall praise convenience and heartiness while occasionally noting variable texture and occasional excessive saltiness.
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Description
Warm, savory soup offering a clear, brothy flavor with a mild seasoned profile and a mix of tender chunks and soft strands for a comforting mouthfeel. Commonly used as a quick meal or accompaniment, reviewers overall praise convenience and heartiness while occasionally noting variable texture and occasional excessive saltiness.
Ingredients
Chicken Stock (Water, Chicken, Onions, Celery, Carrots, Sea Salt, Garlic, Parsley, Spices, Thyme), Flat Egg Noodles (Semolina , Pasteurized Whole Egg, Water, Vital Gluten, Sea Salt), Chicken, Celery, Carrots, Onions, Chicken Flavor Broth Concentrate (Chicken Stock, Natural Flavor, Salt, Sugar, Yeast Extract, Chicken Fat), Sea Salt, Chicken Fat, Parsley, Thyme, Spices, Chicken Flavor (Sunflower Oil, Chicken Fat, Natural Flavor), Turmeric (For Color)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.