Is Marzetti® French Onion Veggie Dip 14 oz. Tub Low FODMAP?
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Ingredients
Sour Cream (Cream, Modified Corn Starch, Lactic Acid, Dextrose, Gelatin, Mono And Di-glycerides, Sodium Phosphate, Locust Bean Gum And/or Xanthan Gum And/or Guar Gum, Acetic Acid, Citric Acid, Phosphoric Acid, Natural And Artificial Flavor), Soybean Oil, Water, Onion, Distilled Vinegar, Enzyme Modified Egg Yolk, Sugar, Salt, Modified Cornstarch, Potassium Sorbate And Sodium Benzoate Added As, Caramel Color, Garlic, Monosodium Glutamate, Lactic Acid, Natural Flavor, Xanthan Gum, Spice, Disodium Guanylate, Disodium Inosinate, Beef Fat, Calcium Disodium Edta Added To Protect Flavor, Dehydrated Contains: Egg, Milk
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.