Is Marzetti Veggie Dip, Ranch! 6 - 1.5 oz cups 9 oz (258 g) Low FODMAP?
Description
Six single serve 1.5 oz cups offer tangy ranch flavor with a creamy, smooth texture and medium thickness. Commonly used for fresh vegetables, chips, crackers, and packed lunches; reviewers note convenient portioning and consistent taste for gatherings, while some report small cup size and occasional packaging damage reported during transit.
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Description
Six single serve 1.5 oz cups offer tangy ranch flavor with a creamy, smooth texture and medium thickness. Commonly used for fresh vegetables, chips, crackers, and packed lunches; reviewers note convenient portioning and consistent taste for gatherings, while some report small cup size and occasional packaging damage reported during transit.
Ingredients
cream (milk, cream), soybean oil, skim milk, water, distilled vinegar, enzyme modified egg yolk, contains 2% or less of: sugar, modified cornstarch, salt, monosodium glutamate, lactic acid, onion (dehydrated), dextrose, gelatin, carrots (dehydrated), green bell pepper (dehydrated), guar gum, garlic (dehydrated), potassium sorbate and sodium benzoate added as, mono and di-glycerides, spice, xanthan gum, sodium phosphate, natural and artificial flavors, acetic acid, citric acid, phosphoric acid calcium disodium edta added to protect flavor
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.