Is Matouk's West Indian Hot Sauce and Calypso Sauce 10 Ounce (Pack of 2) Gluten Free?

Ingredients

West Indian Hot Pepper Sauce: Papaya, Vinegar, Aged Pickled Scotch Bonnet Peppers, Water, Modified Corn Starch, Salt, Onion Powder, Lactic Acid, Garlic Powder, Mustard, Potassium Sorbate (As A ), Spices, Colour (Fd&c Yellow No, 5), Calypso: Aged Pickled Scotch Bonnet Peppers, Prepared Mustard, Cane Sugar, Celery Seed, Potassium Sorbate, Soybean Oil, Xanthum Gum, Color (F D & C Yellow No, 5)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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