Is Maya Kaimal Madras Curry Indian Simmer Sauce Peppery Coconut & Coriander Gluten Free?
Description
Aromatic, mildly spicy simmer sauce with a smooth, slightly creamy texture and warm, layered flavors. Commonly used to simmer proteins and vegetables, enrich rice or grain bowls, and speed weeknight meal prep. Reviewers frequently note reliable seasoning, easy preparation, balanced heat, and versatile performance across dishes at home for families.
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Description
Aromatic, mildly spicy simmer sauce with a smooth, slightly creamy texture and warm, layered flavors. Commonly used to simmer proteins and vegetables, enrich rice or grain bowls, and speed weeknight meal prep. Reviewers frequently note reliable seasoning, easy preparation, balanced heat, and versatile performance across dishes at home for families.
Ingredients
Calories, Total Fat, Sodium, Total Carbohydrate, Protein, Calcium, Potassium, Water, Onion, Coconut Cream (extracted Coconut, Water), Tomato Paste (fresh Vine-ripened Tomatoes), Safflower Oil, Garlic, Ginger, Spices (including Turmeric), Sea Salt, Urad Dal Lentils, Lemon Juice Concentrate, Serrano Chili, Organic Tapioca Starch, Curry Leaves. Contains: Tree Nuts (coconut).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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