Is MILD A CREAMY YELLOW SIMMER SAUCE WITH SPICES AND COCONUT KORMA, MILD, SPICES AND COCONUT Gluten Free?
Description
Mild, creamy yellow simmer sauce with gentle aromatic notes and a smooth, velvety texture. Commonly used to simmer proteins, vegetables, or plant-based alternatives, it imparts subtle sweetness and warm spice character to stews, rice dishes, and casseroles. Often heated briefly to meld flavors for quick weeknight meals and family dinners.
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Description
Mild, creamy yellow simmer sauce with gentle aromatic notes and a smooth, velvety texture. Commonly used to simmer proteins, vegetables, or plant-based alternatives, it imparts subtle sweetness and warm spice character to stews, rice dishes, and casseroles. Often heated briefly to meld flavors for quick weeknight meals and family dinners.
Ingredients
WATER, CREAM (MILK), SUGAR, DESICCATED COCONUT, CREAMED COCONUT, CANOLA OIL, FOOD STARCH - MODIFIED, CONTAINS 2% OR LESS OF TOMATO PASTE, GINGER, GARLIC, DRIED ONIONS, SPICES, SALT, LACTIC ACID, TURMERIC, LEMON JUICE CONCENTRATE, DRIED CILANTRO LEAF.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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