Is Mayfield Creamery Ice Cream, Premium, Vanilla Bean Gluten Free?
Description
Premium vanilla bean ice cream has a pronounced vanilla flavor with visible bean specks, a smooth, creamy texture and scoopable consistency. Consumers commonly use it for bowls, sundaes, milkshakes and warm-dessert accompaniments; reviews often note authentic vanilla taste and reliable creaminess, with occasional comments about firmness straight from the freezer.
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Description
Premium vanilla bean ice cream has a pronounced vanilla flavor with visible bean specks, a smooth, creamy texture and scoopable consistency. Consumers commonly use it for bowls, sundaes, milkshakes and warm-dessert accompaniments; reviews often note authentic vanilla taste and reliable creaminess, with occasional comments about firmness straight from the freezer.
Ingredients
Cream, Buttermilk, Whey, Sugar, Corn Syrup, Skim Milk, Vanilla Extract, Ground Vanilla Bean, Plant Based Gums (Guar, Tara), Annatto (Color).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.