Is McCormick Gourmet Organic Celery Seed Gluten Free?

Description
This spice delivers a concentrated, herbal celery-like flavor with slightly bitter, grassy, and mildly peppery notes. Tiny, firm pieces provide occasional crunch unless ground. Commonly used to season dressings, coleslaws, pickles, potato salads, soups, and brines. Reviewers note strong potency, long shelf life, and a little goes a long way.

Description
This spice delivers a concentrated, herbal celery-like flavor with slightly bitter, grassy, and mildly peppery notes. Tiny, firm pieces provide occasional crunch unless ground. Commonly used to season dressings, coleslaws, pickles, potato salads, soups, and brines. Reviewers note strong potency, long shelf life, and a little goes a long way.
Ingredients
Organic Celery Seed.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Seasoning · Dried


