Is McCormick Simply Better Gravy Turkey - 2 Oz Low FODMAP?
Description
Packaged turkey gravy delivers savory, well-seasoned turkey flavor with a smooth, pourable, slightly velvety texture. Commonly used over roasted turkey, mashed potatoes, stuffing and vegetables, or as a casserole binder and dipping sauce. Reviewers often note convenient preparation, consistent taste and texture, with occasional comments about seasoning intensity and packaging
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Description
Packaged turkey gravy delivers savory, well-seasoned turkey flavor with a smooth, pourable, slightly velvety texture. Commonly used over roasted turkey, mashed potatoes, stuffing and vegetables, or as a casserole binder and dipping sauce. Reviewers often note convenient preparation, consistent taste and texture, with occasional comments about seasoning intensity and packaging
Ingredients
Turkey Stock, Modified Corn Starch, Potato Starch, Salt, Rice Flour, Turkey, Yeast Extract, Natural Flavor, Chicken Stock, Onion Powder, Cooked Vegetable Stock (Celery, Carrot, Onion), Chicken Fat & Spices (Including Thyme, Sage, Black Pepper)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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