Is Meijer Great Northern Beans, 15.5 oz Low FODMAP?

Description
Mild, slightly nutty flavor with a tender yet firm skin and creamy interior, commonly used in soups, stews, casseroles, salads, or mashed as a side; reviewers often note consistent size and texture and convenient preparedness, though some report occasional over-softness or excess liquid in cans. Suitable for quick meal use.

Description
Mild, slightly nutty flavor with a tender yet firm skin and creamy interior, commonly used in soups, stews, casseroles, salads, or mashed as a side; reviewers often note consistent size and texture and convenient preparedness, though some report occasional over-softness or excess liquid in cans. Suitable for quick meal use.
Ingredients
Prepared White Beans, Water, Salt, Calcium Chloride (Firming Agent), Disodium Edta Added To Promote Color Retention
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


