Is Member's Mark Braised Pork With Hatch Chile, Green Chile and Jalapeno Salsa Verde Gluten Free?
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Ingredients
Vitamin D, Calcium, Iron, Potassium, Vitamin C, Pork (pork, water, soybean oil, contains 2% or less of salt, dextrose, sodium phosphate, natural flavors, carrageenan, xanthan gum), Hatch Chili Verde (tomatillos, green chili pepper, water, onion, Hatch green chile peppers, jalapeño pepper, modified food starch, cilantro, salt, lime juice concentrate, distilled vinegar, sugar, garlic, soybean oil, citric acid, spices, xanthan gum, onion powder).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.